This class is part of the ADA Diabetes Food Hub.
Craving bold, vibrant flavor without the sugar crash? This spicy Korean-inspired dish brings the heat with gochujang (a savory, slightly sweet chili paste), balanced by a cool, crisp cucumber salad. Lean chicken breast is marinated in a sweet-salty blend, grilled to juicy perfection, and topped with a sesame finish. A perfect meal for people managing their blood glucose who still want to enjoy exciting flavors.
Chef Instructor
Sponsored By
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🍋 Cooking Club Live Classes are hosted by our brand partners and offer a more interactive experience. Join a Cooking Club for access to themed live classes, exclusive recipes, bonus content, and giveaways.
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Yes, absolutely! Our Cooking Clubs are 100% free to join. Each one is sponsored by ou kitchen partners, which allows us to offer full access—at no cost to you. It’s our way of bringing more people to the table, thanks to brands that believe in what we’re cooking up together.
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Each Cooking Club recipe lives inside its specific club. To access it, just join the club and log in. Every class includes a printable recipe, which you’ll find linked in the class description—right below the class video.