Chef Julie
Travel, food and cooking are at the heart of my creative life. I’m endlessly inspired by the power of the table — how food connects us to culture, memory, and one another. I love to work at at the intersection of food and travel, where place, people, and shared experience come together naturally.
Since 2023 I’ve produced and directed two PBS shows, Homemade Live and Cooking with Legends. These projects celebrate culinary creativity, heritage, and the stories that unfold when we slow down and gather.
Learn more about my work:
