This class is part of our Simple & Savory club.
Four potato salads, four completely different personalities.
This class is all about how technique, seasoning, and dressing can transform the same humble ingredient. We'll start with a foolproof method for perfectly cooked potatoes, then build four classic styles side by side: classic American, bright Sicilian, creamy-crunchy Japanese, and warm, savory German. Bring one to a backyard barbecue, make a double batch for the neighborhood potluck, or serve all four together for the ultimate summer buffet. However you serve them, you'll leave with a recipe for every occasion, and the know-how to riff on your own.
Chef Instructor
Sponsored By
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🍋 Cooking Club Live Classes are hosted by our brand partners and offer a more interactive experience. Join a Cooking Club for access to themed live classes, exclusive recipes, bonus content, and giveaways.
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Yes, absolutely! Our Cooking Clubs are 100% free to join. Each one is sponsored by ou kitchen partners, which allows us to offer full access—at no cost to you. It’s our way of bringing more people to the table, thanks to brands that believe in what we’re cooking up together.
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Each Cooking Club recipe lives inside its specific club. To access it, just join the club and log in. Every class includes a printable recipe, which you’ll find linked in the class description—right below the class video.