Gnocchi are easy pasta dumplings made from potatoes, filling enough for a meal, and pair well with protein or salad.

Grill flavorful skirt steak with charred scallion butter and serve with creamy goat cheese polenta for a delicious spring dinner!

Fancy name, simple idea: salmon en papillote with lemon and herbs, plus crispy smashed fingerling potatoes for the perfect plate.

Upgrade your holiday table with healthier takes on Thanksgiving classics: a fresh green bean casserole and flavorful stuffing!

Juicy peaches simmered with vinegar and honey create a sticky-sweet sauce for chicken thighs. Perfect for summer dinners!

Make Herby Grilled Salmon & a crisp Mediterranean Salad—no chopping needed thanks to Dorot Gardens frozen herb cubes.

Crispy halloumi with cherry salsa, hazelnut dukkah & herbs—sweet, salty, crunchy, fresh. It's summer on a plate.

Tender mushrooms, jammy eggs & fragrant rice—steamed together in one pot for cozy, earthy comfort