All Recipes
Lamb Chops with Spring Farro Salad
Crispy lamb chops with lemony farro, snap peas, asparagus, mint & feta—a fresh, satisfying spring dinner.
Kendall Toole's Lemon Orzo Pasta
Creamy lemon orzo with cottage cheese, parmesan, and crispy breadcrumbs—a zesty, cozy pasta from Kendall Toole.
Corn and Basil Gnocchi
A fresh, summery twist with sweet corn, fragrant basil, and a rich browned butter sauce.
Lamb Reubens
Tender brined lamb, tangy sauerkraut, melty Swiss, and creamy dressing pressed between crisp rye—a comforting twist on a deli classic.
Cherry-Braised Lamb Shanks with Goat Cheese Polenta
Enjoy hearty cherry-braised lamb shanks over creamy goat cheese polenta, a comforting dish perfect for cozy evenings.
Moroccan Chicken with Preserved Lemon
Tender chicken simmered with spices, olives, and preserved lemon—a warm, bold classic made easy in one pan.
Crispy Mushroom Arepas
An arepa is a golden, crispy-edged cornmeal cake with a tender, almost creamy interior, beloved across Venezuela and Colombia.
Noodle-y Mango Salad
Mangoes, edamame, sunflower seeds, and greens are tossed in a tangy sesame dressing and tangled in chewy ramen noodles.
Lamb Wontons with Chili Oil
Spicy, savory lamb wontons are a crowd pleaser. Freeze extras for future wonton soup—your future self will thank you!
Rum Shrimp & Grits + Jamaican Margaritas
The best shrimp and grits start with a chipotle-rum marinade, and end with a rum margarita on the side.
Golden Phyllo Bites with Mango Chutney
These veggie samosas are super flavorful, simple but impressive, and stay crispy-crunchy even well after baking.
Next Level MINDful Grain Bowls
Elevate your week with MINDful Grain Bowls: balanced grains, protein, and gut-friendly ingredients for brain health.
Rosemary Rack of American Lamb
We love having an occasion for cooking a rack of lamb, which is the perfect centerpiece for holiday entertaining.
French Onion Orzotto
This one-pot French Onion Orzotto is a STUNNER with caramelized onions and broiled gruyere cheese on top!
Buttermilk Brined Chicken Quarters
Buttermilk brine tenderizes chicken, locking in moisture for juicy flavor, paired with a creamy chili mushroom sauce.
“Sea”cuterie
Elevate your appetizer game with our "seacuterie" class featuring fresh oysters, smoked salmon, and shrimp for any occasion!
MINDful Ferments and Flavors
Create nutritious sauces and a simple kimchi to enhance your meals with the plant-forward MIND Diet for better brain health.
Stuffed Puff Pastry Pumpkins
The cutest addition to your charcuterie spread. Buttery, cheesy, and stuffed with our favorite: American Lamb!
Superfood Minestrone
Loaded with kale, beans & whole-grain pasta, this Superfood Minestrone is cozy, hearty, and packed with plant-based power.